What is stage 4 of grape growth and ripening called?

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Multiple Choice

What is stage 4 of grape growth and ripening called?

Explanation:
Veraison is the onset of ripening. At this stage the berries stop expanding as rapidly and begin biochemical changes that lead to full maturity. In red varieties you’ll see the skins change color as pigments build up, while in white varieties the color change isn’t visible, but the berries soften and sugars start to accumulate while acids decline. Veraison sits after fruit set and before full ripening, marking the transition from the growth phase to the ripening phase. Other terms like green growth describe earlier shoot growth, and maturation/ripening describe later stages once veraison has progressed. There isn’t a recognized stage called extra ripening.

Veraison is the onset of ripening. At this stage the berries stop expanding as rapidly and begin biochemical changes that lead to full maturity. In red varieties you’ll see the skins change color as pigments build up, while in white varieties the color change isn’t visible, but the berries soften and sugars start to accumulate while acids decline. Veraison sits after fruit set and before full ripening, marking the transition from the growth phase to the ripening phase. Other terms like green growth describe earlier shoot growth, and maturation/ripening describe later stages once veraison has progressed. There isn’t a recognized stage called extra ripening.

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